Apetit Restaurant

Sarajevo

DESTINATIONS bosnia and herzegovina sarajevo Dining Apetit Restaurant

Apetit Restaurant

It is this restaurant's personal approach that leaves patrons coming back for more - the open kitchen makes for direct contact with the chef, who recreates the menu daily based on the availability of fresh ingredients. Choose from a set menu or let yourself be surprised by the chef.

Useful Information

Address: Josipa Stadlera 6, Sarajevo
Phone: +387 62 868 131
More Info: www.apetit.ba
Opening House: Mon-Sat 11am-10pm

More Dining

Inat Kuca is a longstanding (since 1998) traditional restaurant housed in a historical building across the bridge from the Old Town Hall. Try the bosanski lonac, a hearty lamb and vegetable stew, or other Bosnian specialties off the extensive menu. Traditional music (sevdalinka) is played.

Apetit Restaurant

It is this restaurant's personal approach that leaves patrons coming back for more - the open kitchen makes for direct contact with the chef, who recreates the menu daily based on the availability of fresh ingredients. Choose from a set menu or let yourself be surprised by the chef.

Walking into this cosy restaurant feels like entering a vintage shop - the place is full of antiques, old leather suitcases and various retro-looking knick-knacks. Superb International cuisine is severed amongst these relics, with an emphasis on Italian dishes.

The tiny restaurant operates on a rather unusual basis - there are no menus, but rather a conversation with the waiter about your individual preferences, likes and dislikes. This is followed by a suggestion from the staff, and locally-sourced food is prepared in an open kitchen before your eyes.

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This is a traditional Bosnian restaurant with rather unique rustic interior and beautifully prepared food. The portions are large and the service is friendly and warm. Serves breakfast, and a variety of menu options for lunch and dinner. An extensive list of local wines is available to guests.

Vinoteka offers beautifully presented Italian dishes from a rather innovative menu. Expect steaks and seafood in abundance. Meals are served inside an authentic wine cellar, and al fresco dining is made possible on the enclosed veranda during the summer months.